Here's a quick recipe you're sure to love. It's quick, easy, and tastes delicious! I can't for the life of me find where the original recipe was posted. Someone shared it on Facebook and now it's not on their page anymore. Doesn't really matter, though, because I changed it just a tad. Here goes! (Full recipe at bottom of post.)
- 1 heaping cup graham cracker crumbs
- 1/4 cup powdered sugar
- 1 stick butter, melted
- 12 large marshmallows
- 3 chocolate bars
Mix cracker crums, powdered sugar, and butter. Press crust into 2 greased mini muffin pans. Bake crusts at 350 degrees for 4-5 minutes, or until bubbly. While that's baking, break apart chocolate bar and slice marshmallows in half. Remove crusts from oven and add chocolate (I break my pieces in half) and top with marshmallow half, sticky side down. Return to oven for another 1 to 2 minutes, just allowing marshmallows to start melting. Remove from oven and place on cooling rack. Cool completely. Melt remaining chocolate bar and dip bites into chocolate. Allow to cool and enjoy! Yields about 24 bites.